A SECRET WEAPON FOR ZIZ GREEK KITCHEN

Avgolemono is really a vintage Greek sauce of hen broth, egg yolks and lemon juice; the addition of a tad a lot more chicken broth, rice and shredded chicken turns it right into a satisfying soup.Tangy feta cheese melting within an additional crispy coating and concluded with a contact of lemon! A super rapid and simple Greek feta saganaki recipe